Blackened Green Bean and Quinoa Salad

October 8, 2023

A delicious way to get your vegetables in, with this green bean quinoa salad. Sauté the green beans for a few minutes, then cook them all the way through by steaming in a bit of water. You’ll end up with squeak-free, crisp-tender blackened beans, which contribute tons of flavor to the finished salad. Pair this with our Wonderlust Chardonnay, a wine that is refreshing and cool to keep your palate fresh for each bite.

 

 

Click over to Cookie + Kate for the recipe!

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