May 30, 2023
This easy appetizer is great with wine! Simply fill pitted dates with a spoonful of chevre goat cheese and drizzle with honey. Enjoy!
For more simple recipe ideas check out The Forest Feast, www.theforestfeast.com, a blog featuring recipes, photos and watercolor illustration by Erin Gleeson. After working as a food photographer in New York City, Erin moved to a cabin in the woods where she is currently working on her first cookbook.
Photos and recipe by Erin Gleeson.
7 + = thirteen
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